Two Taylors of Harrogate Green Teas

Taylors of Harrogate, Special Rare, China Green Leaf Tea, Mao Feng;
Very pale lemon yellow, very subtle nose of bomboo, leafy and grassy notes, tiny hints of someting floral, very elegant and delicate. Structure ike velvet, bamboo shoots, transparent and tender, still the taste lingers on for a long time. Made only from the buds and the first two leaves. 89


Taylors of Harrogate, Good Luck Green Leaf Tea, Pi Lo Chun;
Very pale golden, more grassy and green leaves, still subtle, but more intence than the one above. Slight hint of floral notes and citrus, More intencity in the mouth, a bit fuller body, very leafy and elegant, perfect balance, more structure and easy to like. Very long finish. 85

Pai Mu Dan and Ceylon, Taylors of Harrogate.

Taylors of Harrogate, Special Rare, China White Leaf Tea, Pai Mu Dan, Fujian Province;
Lemon yellow, very delicate mouthfeel, tender and fragrant, hints of herbs and green notes, mellow floral notes in the back, very elegant and balanced is the key words in this tea. Good length. 88


Taylors of Harrogate, Special Rare, Ceylon Leaf Tea, Diyagama West;
Amber colour, thin green rim. Intence but pleasant attack, then more gentle, citrus, orange and lemon peel, some spices, some tannins even when gently brewed, soft and long aftertaste, a bit bitter at the end. An elegant Ceylon. 85